As mentioned previously, I wanted to trial the canary melon. I figured that it would be safe because it is similar to a cantaloupe and a honeydew. I decided to go ahead and serve a piece last night. I saw a few of the Fenwick micros taking a bite out of the melon. For myself, it tasted similar to a honeydew, but slightly less sweet. I actually really liked it, unlike papaya (which I think tastes similar to vomit).
So, for now, it seemed like the crabs enjoyed it. There are a lot of pincher marks in it. We'll have to see how the molts go before determining whether it is safe or not.
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